Weekly Specials

- Chicken breast, melted Swiss cheese, artichoke hearts, roasted red pepper & scratch made garlic aioli on grilled sourdough. - Plant based eggplant, roasted bell peppers, avocado, sun dried tomatoes & cashew artichoke jalapeno spread on grilled Italian roll.

- a large flour tortilla filled with lots and lots of shredded jack and cheddar cheese. Salsa, guacamole & sour cream on the side. - Plant based FABLE shiitake mushroom, potato & Daiya cheez.

Shrimp alfredo fettuccine served w/salad & garlic bread.

Grilled pork loin topped w/demi glaze. Served w/mashed potatoes & grilled vegetables.

Lentils cooked w/rice served w/salad made of diced cucumbers, tomatoes, & green onion tossed in lemon juice & olive oil. Hummus and pita bread on the side.(Add Chicken $2.50/Gyros $2.75/FABLE shiitake $3/Salmon $6.75)